Tessa Vanderhart is a Winnipeg writer, editor and university student whose passion is cooking. When she’s not busy doing dishes, trying to learn bass and xylophone, jogging and trying to remember where all her money has gone, that is. She believes in sustainability, compromise and that the way to anyone’s heart is through their stomach.
1 response so far ↓
joel // July 5, 2008 at 5:18 am
kick ass! mojitos are the best!